Hey y’all! Easter is right around the corner, and I’ve got the most adorable and delicious recipe for you: Easter Bunny Sandwiches! These cute sandwiches are perfect for Easter brunch, kid’s parties, or any springtime occasion. With their fun presentation and tasty fillings, they’re sure to be a hit. Let’s get cooking!
Why You’ll Love This
- Easy to make and kid-friendly—perfect for family fun!
- Customizable with your favorite fillings.
- Great for festive gatherings and sure to impress guests.
- Nutrient-rich ingredients make them a healthy choice.
Ingredients
- 8 slices of whole grain bread
- 4 tablespoons of cream cheese
- 2 tablespoons of honey
- 1/4 cup of shredded carrots
- 1/4 cup of sliced cucumbers
- 4 slices of deli turkey or ham
- Raisins for eyes and nose
- Chives for whiskers
Directions
Step 1: Prepare the Bread
Using a bunny-shaped cookie cutter, cut out bunny shapes from each slice of bread. You’ll need two shapes per sandwich.

Step 2: Make the Filling
In a small bowl, mix the cream cheese and honey until well combined. Spread a thin layer over each bread slice.
Step 3: Assemble the Sandwiches
On one bunny-shaped slice, layer shredded carrots, sliced cucumbers, and a slice of turkey or ham. Top with another bunny-shaped slice of bread.
Step 4: Decorate Your Bunnies
Use raisins to create eyes and a nose, and chives for whiskers. Secure them with a dab of cream cheese if needed.

Notes
- For a vegetarian version, skip the ham or turkey and add more veggies. Learn more about vegetarian options here.
- Use multigrain or gluten-free bread for a healthier twist. Find out more about gluten-free diets here.
Variations
- Sweet Bunny Sandwiches: Use peanut butter and banana slices.
- Cheesy Bunny Sandwiches: Add a slice of cheddar cheese.
- Nut-Free Bunnies: Substitute sunflower seed butter for nut butters.
Required Equipment
- Bunny-shaped cookie cutter
- Small bowl
- Spreading knife
Storage Instructions
Store your Easter Bunny Sandwiches in an airtight container in the refrigerator for up to 2 days. Keep the decorations separate and add them before serving to maintain freshness.
Suggested Pairings

Serve these sandwiches with a side of fresh fruit, a cup of vegetable soup, or a refreshing lemonade. They complement any light meal perfectly!
Pro Tips
- Use a sharp cookie cutter for neat edges. Learn more about cutting techniques here.
- Experiment with different veggies for unique flavors.
- Prepare the filling ahead of time to simplify assembly.
FAQ
Can I make these sandwiches ahead of time?
Yes, you can prepare the sandwiches a day in advance. Just store them in the fridge and add the decorations before serving.
What if I don’t have a bunny-shaped cutter?
No worries! You can use a knife to cut out a simple bunny shape or any other fun shape you have available.
Are these sandwiches suitable for a gluten-free diet?
Absolutely! Simply use gluten-free bread to make them suitable for gluten-free diets.