Pull Up a Chair: Here Comes My Sweet and Tangy Apple Coleslaw Right then, let me just get this out there: I only started making this sweet and tangy apple coleslaw after a family BBQ where we ran clean out of regular coleslaw and, well, I panicked a bit and started tossing apples into things …
Okay, so you know those recipes that you try out once for a party and then everyone keeps asking for them again and again? This Vanilla Cranberry Crush Mocktail is 100% one of those. I stumbled across a version in a battered old food magazine (from, like, 2008?) when I was desperate for something festive …
The Smell of Fall (Or Tuesday): Why This Apple Pie Is My Go-To So, let me tell you — there’s something about the smell of apples and cinnamon floating out of the oven that makes my dog sit by the stove. He’s not even supposed to like pie, but that pie-baking smell? Irresistible. I remember …
Let Me Tell You About the Pork Chop Dinner That Saved My Tuesday So, there was this one Tuesday. The kind where you wake up late, the dog vomits on the carpet (again), and you open the fridge to stare into the icy void, hoping dinner ideas just jump out at you. Well, that was …
Let Me Tell You About These Cinnamon Roll Muffins… Okay, so picture it: rainy Saturday, my hair’s a mess (truly epic), and I’m rummaging through the pantry for anything vaguely sweet. Regular cinnamon rolls felt like too much faff, but I didn’t want plain muffins either. Enter: my glorious invention slash happy accident—cinnamon roll muffins! …
Let's Make Gingerbread Cheesecake—Holiday Vibes Guaranteed You know that feeling when you walk into a house and it just smells like December? Well, that's what this gingerbread Cheesecake does—turns your kitchen into a slice of holiday heaven. I remember the first time I made it was on a freezing afternoon while my neighbor's dog would …
That Time I Made Sherbet Punch for the Whole Block Okay, story time: The very first time I made sherbet punch was for my neighbor's summer potluck (the one where Sue brought her infamous potato salad—don't get me started). I wasn't sure if anyone even liked punch anymore, but I was in a hurry and, …
So, Gingerbread Brownies—What's Not to Love? Let me tell you: the first time I made Gingerbread brownies, I was probably 10, and I thought it was pure wizardry to mash my two favorite winter treats together. Actually, on second thought, maybe it was just my boredom with regular old brownies (delicious, obviously, but sometimes you …
So Here’s the Story: My Cheesy Garlic Parmesan Spinach Spaghetti Squash Journey Let me paint you a quick picture: it’s one of those chilly nights when you’re wrapped in a baggy sweater that’s probably seen better days, the kids are circling like hungry jackals, and I’m standing in my kitchen, holding a Spaghetti Squash and …
Okay, Story Time: Why I Started Making These Stuffing Balls You know how everyone claims they have that one dish their family asks for every single year? Well, for me, it's these Cranberry Turkey Stuffing Balls. The first time I tried making 'em was because I royally flubbed cutting the Thanksgiving turkey (totally hacked it …
The Story Behind My Messy, Delicious Boursin Salmon Alright, so let me spill: this Baked Boursin Salmon first happened on a random Tuesday night when I’d run out of dinner ideas and most of my patience (can anyone else relate?). I’d just come home form work, juggling bags and that tiny internal voice whispering, “you …
Let's Talk Pineapple Chicken Rice (It’s More Fun Than It Sounds) Okay, so, have you ever had one of those weeks—where your brain's basically made of mashed potatoes and you just want dinner to taste like a tropical holiday? This Pineapple Chicken Rice is my husband's low-key obsession, and honestly, mine too. I remember the …
Oh, the Cozy Chaos of This Fall Pasta Salad You know those afternoons when the wind smells like cinnamon and woodsmoke (or, let's be honest, someone burning leaves down the block), and you just want something that feels like a hug but isn’t another soup? That’s when I make this Fall Pasta Salad with Butternut …
The Cookie That Feels Like a Warm Hug (Yes, Italian Ricotta!) Alright, let me set the scene—imagine a Sunday afternoon, snow dancing outside or maybe just the neighbor's leaf blower in the distance, and the house smelling like a bakery thanks to a big ol’ batch of Italian Ricotta Cookies. The first time I tried …
If You Haven't Tried These, Buckle Up! Alright, picture this: it was a chilly December evening, the kind where you can't quite get warm no matter how many sweaters you pile on, and I was frantically trying to bring a little magic into our kitchen (or at least distract everyone from the fact that our …
The Story (and Mishaps) Behind My Peppermint Eggnog Cheesecake Listen, I never set out to be someone who brings a Peppermint Eggnog Cheesecake to the family party. I swear. But one year (don’t ask me which, all those holiday seasons blur after a while), I had half a carton of eggnog and a bag of …
Let's Talk About White Chocolate Raspberry Cake (and the Time I Made a Huge Mess) Okay, so you know that feeling when you decide to bake something fancy, and suddenly your kitchen looks like a flour explosion met a jam tornado? Yeah, that was me the first time I made this White Chocolate Raspberry Cake. …
Let Me Tell You How Eggnog Crepes Became My Holiday Ace So, picture this: it’s that weird stretch between Christmas and New Year’s—nobody knows what day it is, leftovers everywhere, and my kids start clamoring for something “that’s not ham, please!” Enter Eggnog Crepes. My not-so-secret weapon for getting rid of the last of the …
Let's Get This Dough Rolling – My Cinnamon Roll Story Okay, you know that recipe that just kind of... takes over your weekend in the best way? Cinnamon rolls are absolutely that for me. I truly think I was born to eat (and apparently, make) cinnamon rolls, though my early attempts looked more like lumpy …
Let's Talk About These Apple Butter Pinwheels (And Maybe My Craving for Cozy Treats...) I’ll tell you right up front—apple butter pinwheels are my kitchen comfort blanket. I remember the first time I made them: it was a cold, rainy afternoon, my plan was just to make something warm; but things spiraled and before I …
So, Here's the Story on These Cranberry Meatballs I always think of this recipe as the thing that saved my bacon at last year's work Christmas party. Picture the scene: I'm juggling a tray of slightly suspect mince pies, my phone's blowing up with relatives RSVPing last minute, and then my neighbor walks in gripping …
I Swear These White Chocolate Candy Cane Cookies Saved My Christmas Right—so, let me tell you about the year my nephew ‘helped’ break up 20 candy canes just to eat half of them, and we still managed to pull off these White Chocolate Candy Cane Cookies anyway. Actually, I think they turned out better for …
These pinwheels? Honestly, they’re my secret weapon for holiday chaos You know that moment just before guests arrive—you’ve vacuumed like a tornado, but then realize there’s nothing snacky on the table? That’s basically how I landed on these cranberry cream cheese pinwheels with feta and herbs. I made them for the first time right before …
Here’s the (Loosely Organized) Backstory Alright, so picture this: It’s late November, my fridge is a graveyard of abandoned holiday ingredients, and I spy half a bag of cranberries lurking behind some very sketchy lettuce. Instead of admitting defeat and tossing them like I sometimes do (don’t judge!), I thought, “Why not make something fancy-sounding, …
That One Time I Fell in Love With Eggnog Poke Cake… You know how some recipes kinda sneak up on you and steal the show? That was Eggnog Poke Cake for me. I tried it one December (no idea how I survived so many winters without it), basically on a whim, mostly because eggnog was …
Let Me Tell You Why I Love This Cranberry Chai Mocktail Alright, so this might sound odd but I stumbled onto this cranberry chai mocktail during a particularly dreary November, just before the holidays hit full tilt. I wanted something festive but honestly—you ever get just one more mulled whatever, and think, no more cloves …
Let Me Tell You About This Skillet (A Friend-to-Friend Chat) So, here's the deal—I whip up this Ground Turkey Sweet Potato Skillet when I want to pretend I have my life together on a weeknight, you know? Actually, I stumbled into making it for the first time when the only protein I had left was …
If you've never had your kitchen smell like a holiday market in Bavaria, buddy, you owe it to yourself to make these Gingerbread Crinkle Cookies. I think I first tried baking these on a whim one snowy afternoon when the internet kept telling me to make banana bread (as if!). Instead, I managed to dust …
Let Me Tell You About This Pie—And My Aversion To Holiday Predictability So, first things first—I love pie. I mean, who doesn't, right? But traditional holiday bakes? Meh. Been there, ate that. One fall, I stumbled onto the combo of pears and cranberries at a roadside farm stand (you know those tables with the hand-painted …
This Feta & Cranberry Penne Salad Has a Quirk or Two So, story time. The first time I tried this Feta & Cranberry Penne Salad with Orange Vinaigrette, I accidentally used grapefruit juice instead of orange (don't ask, I was in a rush and the labels were tiny), and my husband made that face he …
How This Cheddar Cauliflower Soup Found a Spot in My Recipe Book So, you know those days when the weather outside is just rude? (Looking at you, that sideways rain we get here every November.) Well, that’s pretty much how I stumbled across this Creamy Cheddar Cauliflower & Roasted Garlic Soup. I was cold, the …
So, Let’s Talk About These Cranberry Brie Bites Okay, here’s the truth: I didn’t even know what brie was until I was like, 23 and a half. Now, these cranberry brie bites show up at nearly every holiday gathering, sometimes in totally different shapes (once, I did triangles; disaster). One year, my uncle asked, “Did …
Let Me Tell You About These Meatballs… So, I've got this ritual. Any time I host friends (which, let’s be real, isn’t as often as I’d like because life) someone always requests those sticky, sweet-and-spicy meatballs. And yes—these honey buffalo crockpot meatballs are the very ones. I started making them after an accidental Pinterest spiral …
First things first: if you’re looking for a fuss-free snack that comes together almost magically (and makes you look a bit fancier than you actually feel), these Fresh Vegetable Tortilla Roll Ups are absolutely the ticket. Years ago, my sister and I made about four dozen of these for a block party—we were convinced we’d …
Let's Talk Turkey Crescent Ring—Real Life, Real Crowds So, I'll be straight with you—this Turkey Cranberry Crescent Ring has saved me from awkward family silences after Thanksgiving more than once. I first made it after staring at a mountain of leftover turkey and not a clue what to do. Fast forward to now, and it …
So About These Ridiculously Festive Cookies... Alright, gather 'round—I've got a baking story for ya. A couple years back (during a legendary late-night Christmas movie marathon) I got this wild urge to, well, throw everything into a cookie dough. When I say everything, I’m talking half-opened bags of Christmas M&Ms, some pretzels going stale, and …
Here's Why I Always Make This Apple Cider Bundt Cake Okay, confession time—most of my best baking happens when fall rolls around and, honestly, there's something about the smell of apples and cinnamon that just makes my old (slightly unreliable) oven seem inviting. Last Thanksgiving, I wanted something kinda nostalgic that wasn’t the usual pumpkin …
So this sour cream baked salmon… You know those dinner ideas that save your bacon (or, well, your salmon) on a busy Wednesday when the fridge looks like it's auditioning for an empty fridge meme? That’s when this easy sour cream baked salmon steps in. I first tried making this while frantically looking for my …
Let's Chat About This Soup for a Minute Okay, so, picture this: it's raining cats and dogs (well, not literally—though wouldn't that be something?) and I'm standing in my kitchen, fridge door open, trying to figure out how to cobble dinner together from the bits and bobs left after a busy week. That's actually how …
Okay, Let’s Talk Crumbl Churro Cookies (And Why I’m Obsessed) Hey friend! Have you ever bitten into a Crumbl Churro Cookie and thought—“Yup, this is basically a cinnamon-sugar hug”? Me too. (Too many times, honestly.) I still remember the first time I tried to replicate it at home—let’s just say, my kitchen looked like a …